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Hush Puppies with Chipotle Cream
Summer Stone Fruit Crostata
Buttermilk Fried Green Tomatoes
White Corn Polenta with Parmesan & Fresh Herb
Cinderella Pumpkin Bisque
THE Salted Cream
German Pancake with Apricot Jam & Salted Cream
Seared Scallops with Warm Crab Burre Blanc
Squash Fritters
Cheesy Mashed Potato Puff
Saffron & Basil Risotto
Trefethen Cabernet Beef Stew
Pan-Roasted New York Strip with Trefethen Cabernet & Shallot Confit
Garlic Potato Gratin
Beef Carpaccio
Sautéed Chanterelle Mushrooms
Roasted Red Pepper and Tomato Soup
Aged Cheddar Arancini
Auntie’s Yeasted Hotcakes with Kumquat & Fennel Compote
Lorenzo’s Maple & Mustard Panko Chicken with Smashed Potatoes & Charred Artichokes
Black Mission Fig & Balsamic Chutney
Cedar-Planked Salmon
Salt-Crusted Fish with Nam Jim Seafood Sauce
Panna Cotta with Chardonnay & Poached Pear
Grilled Whole Branzino
Roasted Striped Bass with Meyer Lemon & Wild Fennel
Riesling-Spiked Oysters
Sichuan Shrimp Dumplings
Shrimp Ceviche
Pasta al Limone
Thai Potstickers
Bittersweet Chocolate Chili Pepper Truffle
Red Wine Tomato & Red Chile Pasta