Added to cart
Checkout
View Cart
Call Us
Wine
Wine
Shop Wines
White & Rosé
Red
Winery Exclusive
Legacy Collection
Library & Large Format
Shop Gifts
Gift Sets
Corporate Gifts
Gift Cards
Learn
Estate Vineyards
Winegrowing
Sustainability
Pairings & Recipes
Journal
Family Owned
Estate Grown
Sustainably Farmed
Account
Sign In
Create Account
My account
My orders
Log out
707.255.7700
Visit
Visit
Experiences
Wine Flights
Wine & Food
Virtual
Bespoke
Events
Upcoming Events
Book a Special Event
Plan Your Visit
Lodging Partners
Restaurants
Things to Do
Reservations
Concierge
Directions
Account
Sign In
Create Account
My account
My orders
Log out
707.255.7700
Membership
Membership
The Family
The Trefethens
Extended Family
Looking Ahead
Philanthropy
Join Our Family
Membership
Club Trefethen
HāLo Circle
Current Members
Your Account
Shipment Schedule
Book a Member Tasting
Philosophy
Journal
Pairings & Recipes
Account
Sign In
Create Account
My account
My orders
Log out
707.255.7700
Pairings & Recipes
/
Entrée
Entrée
Filter by:
Show Filters
Wines
Close Filters
Reset Filters
Herb-Crusted Lamb Loin
Wood-Fired Beef Rib Eye with Peppery Arugula Chimichurri
Four Cheese Ravioli with Smoked Ham Hock, Winter Greens, and Chili Paste
Mustard-Crusted Double-Cut Lamb Chops
Grilled Tri-Tip with Spicy Jalapeño Butter
Roasted Mushrooms with Arugula & Potato-Parsnip Purée
Gluten-Free Mushroom and Scallion Pancakes
Fennel and Meatball Baked Rigatoni
Sausage and Pepper Brunch Burrito
Cabernet-Braised Beef Short Ribs with Roasted Winter Squash
Beef Bourguignon
Pan-Roasted Tomahawk Steak with Smashed Fingerling Potatoes & Creamed Spinach
Pomegranate Leg of Lamb
Chardonnay Steamed Mussels with Calabrian Chili Broth & Crusty Bread
Neapolitan-Style Pizza
Corned Beef & Cabbage with Horseradish Cream Sauce
Marinated Beef Ribeye with Olive Smashed Potatoes & Roasted Carrots
Chili Lime Shrimp with Ginger & Cilantro Rice
Pan-Roasted Chicken Thighs with Mixed Lettuces, Green Apple & Lemon Caper Vinaigrette
Beef Daube Provençal
Cabernet-Soaked Cranberry & Walnut Savory Bread Pudding
Grilled Lamb Kabobs with Herb Sauce
Creamy Mushroom Pasta
Ahi Tuna au Poivre
Pumpkin Ravioli with Sage Brown Butter
Peppered Duck Breast
Prime Rib with Porcini Mushroom Crust
Cabernet-Braised Short Ribs with Chinese Congee
Braised Rabbit with Pappardelle Pasta
Herbed Parisian Gnocchi with Fennel Sausage & Stewed Tomato
Are you over 21 years of age?
No
Yes