Joy Box

JUNE JOY BOX

$120 | $96 members
Purchase Fired Up for Summer

Fired Up for Summer

 

Every season has a unique vibe and we’re fired up to experience the summertime state of mind. Barbecues, block parties, outdoor movie nights, farmers’ markets, and festivals are the simple joys of this season.

 

Summer is finally here and it’s begging to be enjoyed! We invite you to fire up the flavors of the season with a cool wine and charcuterie pairing perfect for any warm-weather occasion. All you need to do is kick back and relax with good wine, food, and friends.

 

Inside the box

2018 Dragon’s Tooth Red Blend

2018 Dragon’s Tooth Red Blend

This smoky red blend is the perfect match for BBQ pairings or alongside cured meats. With aromas of cherry and blackberry accented with notes of fig, tobacco leaf, and sarsaparilla, this full-bodied and balanced wine shows layers of ripe dark fruit leading to a lush and abundant finish.

Fatted Calf Charcuterie Duroc Salami

Fatted Calf Charcuterie Duroc Salami

Made with pasture-raised heritage Duroc pork, this salami from Fatted Calf Charcuterie is flavored with Napa Valley red wine, Piment d’Ville (red pepper), fennel pollen, and allspice. Slice and enjoy with cheeseboards, in sandwiches, or just on its own.

Marshall’s Farm Wildflower Honey

Marshall’s Farm Wildflower Honey

Delicious, all-natural Kosher wildflower honey from Marshall’s Farm is a fantastic addition to a cheeseboard, since honey pairs well with almost any cheese or cured meat. Drizzle atop baked brie or sliced tart fruit to add layers of flavor and texture to delight the senses.

La Saison Almonds

La Saison Almonds

Roasted with extra virgin olive oil, hickory-smoked sea salt & herbes de provence, these award-winning La Saison almonds are a crunchy complement to campfires, long road trips, and cheese boards.

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